Step-by-Step Guide to Make Award-winning Mom's Rhubarb Pie

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Favorite Mom's Rhubarb Pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mom's Rhubarb Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Rhubarb Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Mom's Rhubarb Pie using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Mom's Rhubarb Pie:

1. 4 cup diced rhubarb
2. 2 eggs, beaten
3. 1 cup sugar
4. 2 tbsp flour
5. 1/3 cup carnation evaporated milk
6. 1/4 packages lemon cake mix
7. 4 tbsp melted butter
8. 1 unbaked 9 inch pastry shell

Instructions to make to make Mom's Rhubarb Pie

1. put the pastry shell in the pie pan and flute edges
2. add rhubarb to pastry shell
3. beat eggs, sugar and flour together and pour over the rhubarb.
4. pour evaporated milk over previous mixture.
5. sprinkle cake mix over evaporated milk
6. drizzle melted butter over cake mix
7. bake at 425 for 10 minutes then 350 for 40 minutes

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So that's going to wrap it up with this exceptional food How to Make Any-night-of-the-week Mom's Rhubarb Pie. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!