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Recipe of Speedy breakfast pie

breakfast pie

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade breakfast pie. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from breakfast pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare breakfast pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make breakfast pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook breakfast pie estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have breakfast pie using 8 ingredients and 6 steps. Here is how you can achieve that.

the best breakfast pie.

Ingredients and spices that need to be Make ready to make breakfast pie:

  1. 6 large eggs
  2. 1/2 lb breakfast sausage
  3. 1/2 lb applewood bacon
  4. 1 bunch green onions
  5. 2 1/2 cup colby jack cheese
  6. 1 medium roma tomatoe
  7. 1 packages pillsbury biscut dough
  8. 1/2 zucchini

Instructions to make to make breakfast pie

  1. preheat oven 350°
  2. add 6 eggs to medium bowl and beat then set aside
  3. brown bacon and sausage and set aside let cool
  4. add cheese, green onions, bacon, and sausage to eggs and combine
  5. press dough inside 9 inch pie pan
  6. add mixture to dough. cover with tomatoes and zucchini and bake covered for 25-30 mins

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So that is going to wrap this up with this exceptional food How to Prepare Speedy breakfast pie. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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