How to Make Favorite Chocolate Mousse Pie

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Chocolate Mousse Pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate Mousse Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Mousse Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Mousse Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Chocolate Mousse Pie using 7 ingredients and 13 steps. Here is how you cook it.

so delicious and easy to make! even the worst baker will win over friends and family with this recipe!

Ingredients and spices that need to be Make ready to make Chocolate Mousse Pie:

1. 21 chocolate sandwich cookies (like Oreos)
2. 1/4 cup room temperature unsalted butter, cut into pieces
3. 12 oz semisweet chocolate, finely chopped
4. 1 tsp vanilla extract
5. 1 pinch salt
6. 3 3/4 cup chilled whipping cream
7. 1/4 cup sugar

Instructions to make to make Chocolate Mousse Pie

1. Preheat oven to 350degrees F.
2. Butter 9-inch springform own with 2 3/4 inch-high sides.
3. Finely grind cookies in processor. Add butter and process until moisture is evenly moistened.
4. Press crumb mixture onto bottom and up sides of prepared pan to form crust.
5. Bake crust 5 minutes. Transfer crust to rack and cool completely.
6. Combine chocolate, vanilla and salt in processor.
7. Bring 1 cup cream to boil in heavy small saucepan.
8. With processor running, gradually pour hot cream through feed tube and process until chocolate is melted and smooth.
9. Transfer mixture into large bowl and cool to room temperature, stirring occasionally.
10. Beat 2 cups cream and sugar in large bowl to stiff peaks.
11. Fold into chocolate mixture.
12. Pour mousse into prepared crust and chill until set (about 6 hours or overnight)
13. Beat remaining 3/4 cream in medium bowl to firm peaks. Transfer to pastry bag and decorate chocolate cake. Garish with chocolate shavings.

While that is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for your family without having to do too horribly much heavy cooking through the process.

So that is going to wrap this up with this special food Easiest Way to Prepare Homemade Chocolate Mousse Pie. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!