Easiest Way to Make Award-winning Crust for Fried Pies

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Crust for Fried Pies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crust for Fried Pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crust for Fried Pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crust for Fried Pies using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Crust for Fried Pies:

1. 5 1/2 Flour
2. 2 tsp Salt
3. 1 tsp Baking Powder
4. 1 large Can Evaporated Milk
5. 2 tsp Sugar
6. 1 cup Shortening
7. 1 Egg

Steps to make to make Crust for Fried Pies

1. Mix all ingredients.
2. Roll out the size of a saucer.
3. Fill 1/2 with sweetened, dried, or fresh fruit.
4. Dot with butter fold other half over and crimp edges together.

While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that this will get your creative juices flowing so you could prepare wonderful lunches for your own family without the need to do too horribly much heavy cooking in the approach.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Crust for Fried Pies. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!