Steps to Prepare Super Quick Homemade Shrimp pot pie

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Homemade Shrimp pot pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Let us face it, cooking isn't just a top priority from the lifestyles of every person, woman, or child on Earth. In fact, much too people have left understanding how to cook important within their own lives. This means that people often exist on convenience foods and boxed mixes rather than just taking your time and time to prepare healthful meals for the families and our own personal enjoyment.

The same holds true for lunches whenever we usually resort to a can of soup or box of macaroni and cheese or some other such product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You will see many ideas in this guide and the hope is that these thoughts won't only get you off to a terrific start for finishing the lunch R-UT we all look for ourselves at at some point or another but in addition to try new things on your own.

The good thing is that when you've learned the basics of cooking it's not likely that you will ever have to relearn them. Which means you may constantly buildup and expand your own cooking abilities. As you know new recipes and better your culinary abilities and talents you will see that preparing your meals from scratch is a whole lot more rewarding than preparing prepackaged meals that are purchased from the shelves of your regional supermarkets.

Many things affect the quality of taste from Shrimp pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp pot pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp pot pie estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few components. You can have Shrimp pot pie using 16 ingredients and 14 steps. Here is how you cook it.

This is one of my favorite recipes from the show Cooking for Real. Plus I don't see this recipe on here. All credit goes to Sunny Anderson.

Ingredients and spices that need to be Get to make Shrimp pot pie:

1. 1 egg
2. 1 tbsp water
3. 4 sheets of puff pastry, thawed
4. 1 all-purpose flour for dusting
5. 8 shrimp large (21-25) deviend and peeled
6. 1/4 tsp cayenne pepper
7. 1 tbsp olive oil
8. 2 tbsp unsalted butter
9. 1 small carrot diced
10. 1 celery stalk diced
11. 6 mushroom sliced thin
12. 2 sprigs fresh thyme
13. 1/2 cup white wine or chicken broth
14. 2 cup heavy cream
15. 1 salt and white pepper to taste
16. 1 3" and 4" metal ring

Steps to make to make Shrimp pot pie

1. Pre heat oven to 400
2. In a small bowl whisk egg and water till well blended.
3. Dust your work surface with all purpose flour.
4. Unfold the puff pastry and dock with a fork. Using a 4" ring cut 16 circles. Set 4 on a nonstick baking sheet. These are your bases for your pot pies.
5. Using a 3" ring cut circles in the middle of the 12 remaining circles. Set 4 of the center cuts on the nonstick baking dish these are your tops.
6. Brush the outer edge of the 4" ring with egg wash and stack 1 of the 12 rings on top brush with egg wash and add another. Repeat again 1 more time till you have 3 of the 12 rings stacked to make your dish. Repeat with other bases till you have 4 bowls.
7. Brush the very top ring and tops with egg wash bake 20 min till golden brown.
8. Filling
9. While they bake season your shrimp with cayenne pepper salt and black pepper.
10. In a medium saucepan add the olive oil and 1 tablespoon of butter. Saute the shrimp over medium high heat about 1 minutes per side.
11. Remove shrimp add the other 1 tablespoon of butter. Add carrots, celery, mushrooms, and thyme. Cook until soft about 10 min.
12. Add your wine or stock and simmer. (If using wine simmer until most of the wine is evaporated.) Add the heavy cream and bring back to a simmer till sauce thickens about 12-15 min to a gravy consistency.
13. Add shrimp back to sauce to coat. Remove thyme spriggs. And season with salt and white pepper.
14. Now ladle shrimp mixture into puff pastry bowls and enjoy. Top with smaller circles for presentation.

While this is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without the need to do too horribly much heavy cooking from the practice.

So that's going to wrap it up with this exceptional food Recipe of Quick Shrimp pot pie. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!