Simple Way to Prepare Speedy Skillet Shepherd's Pie

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Skillet Shepherd's Pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Skillet Shepherd's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skillet Shepherd's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Skillet Shepherd's Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Skillet Shepherd's Pie estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Skillet Shepherd's Pie using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Skillet Shepherd's Pie:

1. 1 lb Ground Beef
2. 1 cup Chopped Onion
3. 2 cup Frozen Corn, Thawed
4. 2 cup Frozen Peas, Thawed
5. 2 tbsp Ketchup
6. 1 tbsp Worchestershire Sauce
7. 2 tsp Minced Garlic
8. 1 tbsp Cornstarch
9. 1 tsp Beef Bouillion Granules
10. 1/2 cup Cold Water
11. 1/2 cup Sour Cream
12. 3 1/2 Mashed Potatoes(made with milk and butter)
13. 3/4 Shredded Cheddar Cheese

Steps to make to make Skillet Shepherd's Pie

1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the corn, peas, ketchup, Worcestershire sauce and garlic. Reduce heat; cover and cook for 5 minutes.
2. Combine the cornstarch, bouillon and water until well blended; stir into beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in sour cream and heat through (do not boil).
3. Spread mashed potatoes over the top; sprinkle with cheese. Cover and cook until potatoes are heated through and cheese is melted. Freeze option: Prepare beef mixture as directed but do not add sour cream. Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a large skillet, stirring occasionally and adding a little water if necessary. Stir in sour cream and proceed as directed

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So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Skillet Shepherd's Pie. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!