Simple Way to Make Any-night-of-the-week CC'S fall spiced pancakes

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Award-winning CC'S fall spiced pancakes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from CC'S fall spiced pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CC'S fall spiced pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CC'S fall spiced pancakes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CC'S fall spiced pancakes estimated approx 20 mins.

To begin with this recipe, we must first prepare a few components. You can cook CC'S fall spiced pancakes using 12 ingredients and 8 steps. Here is how you can achieve it.

Homemade pancakes are my favorite! Also I'm obsessed with pumpkin pie spice and cinnamon wanted to try it in a pancake!

Ingredients and spices that need to be Take to make CC'S fall spiced pancakes:

1. 1 cup flour (I used self rising)
2. 1 cup milk (I used 2%)
3. 1 tsp baking powder
4. 1/2 tsp baking soda
5. 1/2 tsp salt
6. 2 tbsp lemon juice
7. 1 tbsp sugar
8. 1 tbsp powdered sugar
9. 3 tbsp butter
10. 2 to 3 shakes of pumpkin pie spice
11. 2 to 3 shakes cinnamon
12. 1 egg

Steps to make to make CC'S fall spiced pancakes

1. In a bowl mix milk and lemon juice set aside
2. Mix all dry ingredients in a bowl
3. Melt butter than add to milk and lemon juice. Add egg and mix together.
4. Add wet and dry ingredients together until smooth and then shake in pumpkin pie spice and cinnamon, mix some more. (I kept the milk near by because my batter was to thick at first)
5. Heat pan on medium heat not to high so your pancakes don't burn. Use oil or pam spray in pan as well to prevent sticking.
6. Add batter to heated pan do not flip until you see bubbles the more bubbles the better. Just lift to make sure its not burning.
7. Cook until done I usually poke the middle to make sure it's cooked all the way..
8. Put on your favorite plate top with a pat of butter and more pumpkin pie spice.. drizzle with agave syrup & enjoy! !

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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week CC'S fall spiced pancakes. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!